- LatestSpecific HAART regimens 'not linked to more severe mental illnesses in youth'
- LatestStem cell researchers make headway in building infant hearts
- LatestEradication of female genital mutilation "a matter of resources"
- LatestFIGO supports 2012’s International Day of Zero Tolerance to Female Genital Mutilation (6 February 2012)
- LatestAbstract Submission and ‘Early Registration’ fee deadline dates extended for FIGO 2012 World Congress
- LatestApplication process now open: FIGO/Olympus training courses in minimally invasive surgical techniques
Taking vitamins during pregnancy won't reduce hypertension risk
Taking vitamins C and E during pregnancy won't reduce the risk of adverse outcomes from pregnancy-related hypertension or preeclampsia, according to researchers.
No differences in complications from the conditions were found between patients taking the vitamins and those taking a placebo during a randomised controlled trial carried out by the University of Pittsburgh, US.
"The findings ... provide no support for the use of vitamin C and E supplementation in pregnancy to reduce the risk of preeclampsia or its complications," the researchers concluded.
Preeclampsia is a condition that can occur during pregnancy that involves high blood pressure and excess protein in the urine.
The study also discovered that other problems such as low birth weight, respiratory distress syndrome or the need for a Caesarean section were also unaffected by the daily dose of 1,000 mg of vitamin C or 400 international units of vitamin E.
Last month, a Department of Health survey discovered that half of mothers aren't aware that Vitamin D taken during pregnancy can help prevent their child from developing rickets.


![Sift.com [Opens in a new window]](/sites/www.figo.org/themes/figocorp/images/footer-sift-logo.gif)